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July Newsletter


HAPPY 4TH OF JULY VSTers!!!!  Independence day is only a few days away, and we can't wait.  This month continues our busy wedding season as well, we literally have a wedding cake booked for almost every weekend for the next few months.  We are excited to create all the different creative designs all our brides and grooms are bringing to us!  As usual, we have a new month so we are going to have some new flavor combinations.  So without further ado...

4th of July Holiday:  Place your orders TODAY!  Need some inspiration on what to bring to the party?  How about a vanilla cake filled with fresh strawberries, and delicous frosting all over?  Not in a cake mood, how about some sugar cookies shaped as the American Flag?  We can make you some cake pops covered in red white and blue sprinkles, just like a firework in the sky!  If you want to keep it simple, we can give you red white and blue frosting on top of your cupcakes too! 

New Flavors: Just like every other month, we now have some new flavors.  We can do both flavors in a Gluten Free version as well.

Rose Water Pistachio:  Rose water infused pistachio cake, topped with a delicious buttery pistachio frosting.  Hint of floral with a crunch of nuts.

Banana Kiwi Strawberry: Summer in a cupcake!  Banana cake, filled with fresh kiwi strawberry filling, topped with our delicious vanilla bean frosting.

Need to beat the heat?  Come try our HOME MADE iced tea and lemonade!  Vegan Sweet Tooth has given us lemons, so we are literally making lemonade! (see what I did there?)  Anyways, it is organic, homemade, and delicious.  You could also make a famous Arnold Palmer is you wish!!!  

Ok, now back to the baking... Stay Sweet!

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